Consumer ovens work around a nominal 2.45 gigahertz (GHz) — a wavelength of 12.2 centimetres (4.80 in) in the 2.4 GHz to 2.5 GHz ISM band— while large industrial/commercial ovens often use 915 megahertz (MHz) — 32.8 centimetres (12.9 in). Water, fat, and other substances in the food absorb energy from the microwaves in a process called dielectric heating. Many molecules (such as those of water) are electric dipoles, meaning that they have a partial positive charge at one end and a partial negative charge at the other, and therefore rotate as they try to align themselves with the alternating electric field of the microwaves. Rotating molecules hit other molecules and put them into motion, thus dispersing energy. This energy, dispersed as molecular rotations, vibrations and/or translations in solids and liquids raises the temperature of the food, in a process similar to heat transfer by contact with a hotter body. It is a common misconception that microwave ovens heat food by operating at a special resonance of water molecules in the food. As noted microwave ovens can operate at many frequencies.
The 1.2-cubic-foot Toshiba EM131A5C-BS is a great option for anyone who wants a slightly larger microwave with more express cooking options. Initially, we found these additional controls less intuitive to operate than our main pick, the Toshiba EM925A5A-BS, but after a few tries, we got the hang of it. Like our other pick, this Toshiba has a mute button for silencing the beeping. Its 12-inch-wide turntable is large enough to accomodate most dinner plates or a 9-inch square baking dish, but it’s too small to fit a 9-by-13-inch casserole dish. The 1.2-cubic-foot Toshiba comes in a stainless steel or black stainless steel exterior.
Like the 0.9-cubic-foot model, this Toshiba has one-touch start buttons from 1 to 6 minutes, a plus-30-seconds button, and a child-lock function. This model also shares several other features with the smaller Toshiba, such as a memory function and a multistage cooking function—but, realistically, we don’t think most people will use these controls often.
This invention relates to heating systems for dielectric materials and the object of the invention is to heat such materials uniformly and substantially simultaneously throughout their mass. ... It has been proposed therefore to heat such materials simultaneously throughout their mass by means of the dielectric loss produced in them when they are subjected to a high voltage, high frequency field.
Consumer household microwaves usually come with a cooking power of 600 watts and up, with 1000 or 1200 watts on some models. The size of household microwaves can vary, but usually have an internal volume of around 20 liters (1,200 cu in; 0.71 cu ft), and external dimensions of approximately 45–60 cm (1 ft 6 in–2 ft 0 in) wide, 35–40 cm (1 ft 2 in–1 ft 4 in) deep and 25–35 cm (9.8 in–1 ft 1.8 in) tall.
You’ll find the perfect microwave from our microwaves Black Friday 2019 collection. Treat yourself to a microwave that is outfitted with features you’ll use frequently. There are many different features a microwave can have, including auto defrost, sensor cooking and shortcut keys. Check out our Microwave Buying Guide for more information on each feature and how they can simplify getting dinner on the table.